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Add and organize items in menus

Add and organize items in menu sections using the pre-order menu editor.

Written by alexandru sava

The pre-order menu editor in Access Collins allows you to create and customize menu sections, making it easy to organize items for your customers.

Add Menu Sections

To add menu sections, follow these steps:

  1. Open your pre-order menu in the menu editor.

  2. Click Add Section to create a new menu section. Name the section appropriately (e.g., Starters, Mains, Desserts, or Drinks).

  3. If you don’t see the Add Section option, click Add another menu to access the full menu editor where this feature is available.


Adding and Organizing Items

  1. Within the desired menu section, click Add an item and select items from the drop-down list.

  2. Drag and drop items into the appropriate menu section using the drag handle. Newly added items will appear at the bottom of the section by default.

  3. To remove an item from a menu section, click delete. This action removes the item from the menu but does not delete it from your item bank.


Additional Features

For fixed-price menus, you can add surcharges to specific items by clicking Add surcharge.

This ensures the extra cost is included in the total and displayed to customers in their order summaries.

By following these steps, you can efficiently organize your pre-order menu, ensuring a seamless experience for both you and your customers.

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